Truck Talk 2026
Our expert-led sessions provide hands-on learning, practical insights, and valuable networking opportunities to help you excel in your field. Lunch will be provided. RSVP to attend.
On March 26, food truck owners and aspiring entrepreneurs across Northwest Tennessee will have the opportunity to learn directly from some of the region’s most experienced operators during Truck Talk: Back for Seconds, an upcoming networking and discussion event.
Truck Talk will open with food truck tours provided by our panel guests, followed by a moderated panel discussion, allowing speakers to share their experiences, lessons learned, and practical advice.
• Food truck tour: 4-6 p.m. (no food)
• Panel Discussion: 6-8 p.m.
The program will be held from 4-8 p.m. at the Main Street Dyersburg Farmers Market, located at 335 Clark St. This event is free to attend, but registration is required.
Truck Talk: Back for Seconds is the second panel discussion hosted by The Mill, where food truck owners and aspiring food truckers are invited to learn more about the business from the folks who know.
This event is free to attend, but registration is required.
Date and Time
Thursday Mar 26, 2026
4:30 AM - 8:00 PM CDT
Register here: https://www.eventbrite.com/e/truck-talk-panel-discussion-and-food-truck-tour-tickets-1982892549995?aff=oddtdtcreator&fbclid=IwY2xjawP5saxleHRuA2FlbQIxMABicmlkETFpOFRQUEtiN043RnRCNncyc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHub48xw7dCYpoApXNcLrPjHFGlUf8DQsd8GOeHTnTTInKnKgM7dnQlXDN50X_aem_u24Kn1Ih8JG47RlOhss-JQ
Food truck tour: 4-6 p.m. (no food)
• Panel Discussion: 6-8 p.m.
Location
335 Clark Ave. Dyersburg, TN
Website
Contact Information
Rachel
Send Email
